Royal China Club

Royal China Club on Baker Street is a long-standing beacon of luxury Cantonese cuisine in Central London. With its elegant interior of crisp linen, lacquered wood, and ambient lighting, the restaurant fuses tradition and refinement, offering an elevated dining experience anchored in authentic Chinese flavours. Signature dishes include delicacies like abalone, bird’s nest, and premium dim sum — meticulously crafted and presented with finesse. This destination draws a loyal clientele seeking more than just a meal, delivering a considered and elegant service in a setting ideal for special occasions or indulgent weekday lunches. Renowned for its impeccable standards and top-tier ingredients, Royal China Club delivers an experience that balances heritage with sophistication. Diners praise its consistency, luxurious setting, and refined approach to classic Cantonese fare — from their rich seafood offerings to the expertly executed tasting menus. Whether you're drawn by their legendary dim sum or the allure of fine abalone dishes, it’s a standout among Chinese fine dining restaurants in Central London, open for lunch and dinner seven days a week, with a setting perfect for elegant evenings or celebratory dining.