Wild is a serene and elegant neighbourhood restaurant in the heart of Notting Hill, offering ingredient-led European cuisine in a stylish, thoughtfully designed space. Its seasonal menus are crafted with care, placing the freshest produce at the centre of every dish while celebrating simplicity and balance. Warm wood tones, soft lighting, and considered plating define the relaxed fine dining atmosphere, with an emphasis on natural textures and a pared-back aesthetic. The restaurant champions sustainability, pairing its thoughtful cooking with a carefully curated list of biodynamic and low-intervention wines that echo the same respect for nature found on the plate. Open for breakfast at weekends, lunch throughout the week, and dinner daily, Wild has quickly become a neighbourhood favourite — ideal for quiet catchups, romantic evenings, or unhurried weekend brunches. Their vegetarian-friendly menu and natural wine offering create an inclusive and contemporary experience, reflecting the values of today’s conscious diner. The intimate yet lively setting, combined with a flavour-driven approach and elegant service, makes Wild one of West London’s most compelling destinations for seasonal European cooking.