Perched atop the South Place Hotel in Moorgate, Angler is a Michelin-starred seafood restaurant that offers an exquisite fine dining experience in the heart of the City of London. The restaurant’s sleek, modern interior, adorned with an ornate ceiling and expansive windows, provides a refined setting that complements its culinary offerings. Guests can also enjoy the inviting rooftop terrace, which offers panoramic views of the city skyline—making it an ideal destination for special occasions or a memorable night out. Angler’s menu is a celebration of top-drawer fish and seafood, treated with the culinary skill it deserves. The chefs have the confidence to know that when seafood is this good, it needs little in the way of adornment, allowing exceptional produce like roast Newlyn cod to shine through. Dishes are attractively presented, reflecting the restaurant’s commitment to quality and elegance. Open for lunch Tuesday to Friday and dinner Tuesday to Saturday, Angler remains a premier choice for seafood connoisseurs, offering a rooftop dining experience that is as refined as it is relaxed.