Morchella, housed in a sensitively restored 1894 bank on Clerkenwell’s Rosebery Avenue, serves modern Mediterranean small plates in a space that radiates timeless sophistication. The interiors blend historic architecture with warm, contemporary details, from elegant wood and stone finishes to the open kitchen that adds gentle theatre to the experience. Morchella’s menu draws inspiration from across the Mediterranean basin, balancing refinement with rustic generosity. Dishes are designed for sharing, with ingredients guided by seasonality and a carefully assembled wine list that leans toward the natural and expressive. The restaurant is fast establishing itself as a destination for relaxed, chef-driven dining in a refined setting. Guests are welcomed for lunch Tuesday to Saturday, and for dinner Monday through Saturday, with a graceful Sunday service offered until early evening. Morchella sometimes offers seasonal specials or limited promotions, making each visit feel unique. Mediterranean small plates, heritage building dining, natural wine selection and elegant interiors define this Clerkenwell favourite.