Brutto brings the rustic warmth of Florence to the heart of Clerkenwell, London. This Tuscan-inspired trattoria by renowned restaurateur Russell Norman (of Polpo fame) delivers unpretentious, comforting Italian food in a setting that’s charmingly rough around the edges. Think red-and-white checkered tablecloths, softly glowing lamps, faded prints, and a menu that celebrates simplicity — rich ragu, silky carbonara, and Florentine steaks served with flair and friendliness. The setting is resolutely relaxed, deliberately unfussy, and alive with energy, capturing the spirit of a true neighbourhood favourite. With its welcoming team, daily specials, and £5 Negronis — a headline act in their own right — Brutto has become a byword for casual Italian dining done right. Critically embraced by Hot Dinners, which praises its “buzzy trattoria atmosphere” and affordable, deeply satisfying menu, Brutto has cemented its place as a must-visit for lovers of honest Italian fare. Its crowd-pleasing approach — from the rich lasagne al forno to the now-iconic liver and onions — feels both nostalgic and refreshing. Dishes come generously portioned, unfussily plated, and brimming with flavour. Whether you’re stopping by for lunch or settling in for dinner with friends, Brutto offers the kind of dining experience that Londoners crave: authentic, affordable, and full of heart. Open for dinner Monday to Saturday and lunch Tuesday to Saturday, and sometimes offering seasonal specials or walk-in-only tables, Brutto is a Clerkenwell favourite that’s as spirited as it is satisfying.