Breddos Tacos is a spirited and soulful Mexican eatery built on bold flavours, house-made tortillas, and a chef-led kitchen rooted in street food heritage. What began as a makeshift taco shack in a Hackney car park has evolved into a brick-and-mortar destination in the heart of Clerkenwell where every detail—from the nixtamalized corn masa to the slow-roasted meats—tells a story of obsession and authenticity. The vibe is laid-back yet vibrant, punctuated by warm lighting, potted cacti, and the hum of vinyl spinning in the background. Championing creative global tacos and fiery salsas, Breddos brings a modern, urban twist to classic Mexican cuisine in a casual dining setting. Critics have praised Breddos for elevating taco culture in London, with The Guardian highlighting its mastery of masa and Square Meal applauding its inventive, flavour-forward approach. From Baja fish tacos to slow-cooked barbacoa, each dish is crafted with care and an adventurous spirit. Whether you're settling in for a lively weekday lunch or enjoying an all-day Saturday feast, Breddos delivers the kind of energy that makes it a true neighbourhood favourite. The restaurant is open for lunch and dinner Tuesday to Saturday, serving up house-made tortillas, expertly spiced salsas, and chef-crafted plates in a Central London hotspot.